Team Dinner @ Tavern Siglap
Tavern? Is should be Heaven! 
Before we start, snapshots of the restaurant interior and fixtures. Nice stuff!
A Feast Fit for A King is about to begin!
Table 1: Lawrence, Barry, Michele, Nichelle & Rachel; Pauline, Kovan, Anne & Elaine Tan
Table 2: Pearlyn, Elaine Chng, Geoff, John, Lay Khim & Caryl
My Table: Misuzu, Wendy, Me, Charmaine and Helen
Free-Flow Starters!
Left to Right: Salmon Sashimi, Softshell Crab, Escargoes (Garden Snails), Pommery Mustard Chicken, Mushroom Soup and the last one is “Something something” (Can’t remember the name) Mushroom. ;P
From the Ala-Carte menu: Goose Liver! This is the one that really melts in the mouth! Wow wow wow… ;p~~
Most popular choice by all: Grilled Ribeye Steak
Next: Oxtail Soup
My main course - Salmon with Orange Butter… After what seemed like several rounds of the starters.
Dessert! Apple Strudel with Vanilla Ice Cream…
At Dinner, At Play!
Finally…
A Toast to the New Year! 
Happy New Year Everyone! =)
